NO LONGER OFFERING DINE IN OR TO-GO. CATERING ONLY! My husband and I drove down here for breakfast over the weekend after checking online for their hours only to find out they were closed. There was no signage on the door so I called and found out they are doing catering only. The 5 stars are only to get this info out there without negatively impacting their score.

My daughter and I have been coming to Creme for years and is kind of a tradition. They know us and we know them at this point. The food is always consistent and even after moving from Midtown to their new location. The staff is always nice and the place is always clean and welcoming. As long as they are open we will continue to come here for as long as we can. Definitely recommend : Farmhouse Crepe Hen House Crepe Chicken and Spinach Crepe Keep it up guys!

I stopped by this spot while on a Reno Food Tour. Right off the bat, I was blown away by the ambiance. This cute cafe is loaded with natural light and radiates freshness and cheer. The food tour small plate was a pluot (plum and apricot hybrid) cobbler Crêpe topped with whipped cream. Growing up in the south, I've eaten my fair share of cobblers, so I had high expectations for this Crêpe and it totally delivered! Of course, it isn't quite as cobbler-y as an actual cobbler, but it was a perfect Crêpe parody. I've never tried a pluot before, and we decided a good way to describe it is "sassy peach." It's slightly tart, but the whipped cream and cobbler topping help mellow it out. The Crêpe was paired with a mimosa, which was the perfect blend of orange juice and champagne. Aside from the wonderful food, I was also wowed by the staff. Everyone was incredibly friendly and attentive and seemed to be really enjoying their jobs. Next time I'm in Reno, I'm most definitely returning!

Sometimes you just don't remember to review that place you have loved for years. Crème catered my wife's 40th birthday. Crème has me dreaming about a gritz bowl they once had. Crème has a reliable if small menu for a breakfast and brunch that is loaded with crêpes and almost always sided with a salad. We have been here so many times I can't count them. But it seems I have forgotten to give them the review they deserve. A small local business who works tirelessly to bring something special and valuable to the local community. The space they occupy is a little bit more modern and sleek for their menu choices that lean more to the lighter fare of comfort foods and daily specials. But those contrasting images are tied together by a small and hardworking staff ran mostly by the owner. Parking here sucks....or at least will go back to sucking soon enough, but for now the parking is pretty plentiful with all of the free parking on Virginia Street for the repaving project. If you are a big eater...this might not be the best spot for you. The price points on the menu are right in line with what they give you.

Something needs clarification - crepes are supposed to be delicate. Not thick and fluffy like a pancake, not full of flavor. They compliment the food you pair them with. So the other comments about "bland" and "boring" crepes, don't seem to be very familiar with what crepes traditionally are. This is my favorite place in town for crepes. Other places make them too thick, full of air, not the right consistency. This place does it perfectly. The variety of choices on the menu are just right - sweet and savory crepes, as well as other choices besides crepes, for those not ready to try them. This time we had one savory, the farmhouse which is full of spinach cheese and bacon, and a sweet crepe the cobbler, which features seasonal fruit. I was very impressed with the fruit choices - pear, blood orange, pineapple, apple and melon, perfectly ripe and flavorful. Usually fruit is ignored and seen as a side dish, but they really know how to use the fruit as the centerpiece! I can't forget the potatoes, crisp, with just the right amount of seasoning!

I ordered the fruit crepe with a side of potatoes. This was the perfect blend of sweet and salty! I almost hate to share my newfound strange sounding but totally delicious breakfast mix! So the crepe itself was delicious, they put so much tasty Crème on top it was hard to not be in love with that "breakfast" aka dessert for breakfast. The potatoes were even better than the crepe and were cooked perfectly, they were not hard, they were not mushy they were just right. And the seasoning hit the spot. The OJ was fresh squeezed. Tip, if you order bacon ask for extra crispy as I'm pretty sure ours was still moving. Oh and the beignets were very good! I would recommend those.

Ah crepes... somewhat elusive in Reno, yet delicious when you can track them down. Thank goodness for Creme Cafe! Our most recent visit to Creme was a Saturday morning when they happened to be celebrating their 7th birthday. There were mimosas generously flowing, free cupcakes passed around, and of course party hats for all! On any given weekend morning, be it a birthday party or not, parking can get a bit tricky here. If there are no spots available on St. Lawrence, just nab a spot down one of the side streets and enjoy the short stroll. On to the food: Creme is best at crepes, by a long shot. My favorite is the Hen House - stuffed with chicken and various veggies and topped off with 2 over easy eggs. Their crepes always turn out just perfect - they keep their form but almost melt in your mouth - and the fillings are always so fresh. The runny eggs are an unexpected yet welcome addition, adding a kind of sauce to run the crepe through. Magnifique! We also enjoyed the cinnamon roll French toast, which is pretty much exactly what it sounds like - cinnamon bread made french toast-style with fresh cream for dipped (they call it "icing" but it's not overly sweet.) In the past, we have loved the Farmhouse and Cobbler crepes as well. A big draw to this place is also the French press coffee, which is pretty hard to find at breakfast cafes in Reno. It is so delicious and can be sipped without any cream or sugar. The only complaint I have about this place is the service can be a bit spotty, depending on the day. They are super friendly, but not very attentive. Perhaps an extra server would remedy the problem? Either way, Creme Cafe has been a Reno Midtown staple for 7 years now. They care about the food they serve and it shows!

I am having me some bad luck trying to get the full on experience with this little restaurant. I went here yesterday for breakfast and did not realize that they are closed on Mondays. Then today (Tuesday), I arrived here at about 7 minutes before closing time. Hmmmm.. But.. I am so appreciative of the staff working today. I had been thinking about begneits for about 2 weeks since it came up in a class I attended. Never had one in my life but was on a pursuit to figure out what it was. The staff had just turned off their fryer, but turned it back on just to cook my order and I really appreciate it. This what I call A++ customer service and if I could give higher than 5 stars, these folks would get it. The atmosphere - cozy little cafe. The people so nice and accomodating! Can't wait to come back and get the full on Creme Cafe experience. What a gret bunch of people. And the begneit was so good, warm with powdered sugar, a friend donut. Mmm... mmm